Play with your food! 27th April

Our second event in April will be filled with surprises and fun.  You've been told your whole life not to play with your food, but not any more.  Come enjoy a playful evening of dining with our guest chefs Niki and Leon.

Limited spaces so get in quick.  E-mail us at chchudc@gmail.com to make a booking.  Location details will be provided with your confirmation e-mail.

Play With Your Food!
Saturday 27 April 7:00pm

Menu:  Don't be fooled by the descriptions, this event will challenge you to have fun and think outside the box with your food!

Starter : 

Assorted bread sticks with dips and nibbles served with a side salad. 

Pre-main

Vodka Jello Shots with a difference.

Main:

Sushi platter with salmon, surimi, avo and cucumber. 

Dessert:

Chocolate Mousse served with brandy cream. 

Prizes to be won for each course.

Vegetarians Unite! 13 April

Our guest chef Iris will be hosting a night of delicious, healthy, vegetarian food!  Get turned on by vegetables and leave feeling full yet decidedly proud of your healthy eating self.  If you are ready to veg out, e-mail us at chchudc@gmail.com.  Hurry as spaces are limited!

Saturday 13 April, 2013  &:00pm
Location of event provided with confirmation e-mail.

Menu:

Starter:  Roasted Capsicum Soup with Aubergine Caviar and Greek Yoghurt, served with bruschetta
Main:  Mushroom and Leek Crepes served with a delicious mixed salad
Dessert:  Elegant Berry Mousse

Update:  Pictures from the event!  

Beautiful table setting by Iris and her girls

The roasted capsicum soup was stunning.  Simple and clean flavors. Yum!

Dessert too delicious to stop eating long enough to get a "before" picture.